By asianet
Today, a growing global trend sees pet owners becoming ‘pet parents’ and treating their dogs and cats as part of the family. Gone are the days of keeping a pet outdoor and feeding it scrap food. For the pet food industry, the shift is having a major impact, and Thailand, as the world’s kitchen, is … Continued
By asianet
Elite distinction celebrates the highest level of excellence and achievement in the field of fragrance creation Firmenich, the world’s largest privately-owned fragrance and taste company, has appointed three new Master Perfumers. François-Raphaël Balestra, Wessel-Jan Kos and Haresh Totlani will join Firmenich’s most prestigious group of Master Perfumers dedicated to Consumer Fragrances for Beauty and Home … Continued
By asianet
In September 2022, Michter’s Distillery will release its US*1 Toasted Barrel Sour Mash Whiskey for sale to U.S. and export markets. This whiskey was released once before in 2019. Photo – https://mma.prnewswire.com/media/1882843/Michter_s_Limited_Release_Toasted_Barrel_Finish_Sour_Mash.jpg Logo – https://mma.prnewswire.com/media/4586/michter_s_distillery__llc_logo_4734_21071_.jpg “At Michter’s we’re proud of the great work done by our production team to create our Toasted program,” commented Michter’s … Continued
By asianet
Today, in partnership with RCD Hotels, the globally iconic and fastest growing luxury lifestyle brand, Nobu Hospitality ( https://c212.net/c/link/?t=0&l=en&o=3623036-1&h=2059611229&u=http%3A%2F%2Fnobuhotels.com%2F&a=Nobu+Hospitality ), announces the launch of a Nobu Hotel, Restaurant, and Residences in the chic beach destination of Tulum, Mexico. Video – https://www.youtube.com/watch?v=69NBYFfCApk This is a significant milestone for Nobu Hospitality, marking the brand’s 30th hotel globally … Continued
By asianet
-Nobu Hotel, Restaurant, and Residences to Launch in Danang, Vietnam Today, in partnership with Viet Capital Real Estate (VCRE) and Phoenix Holdings, leading luxury lifestyle and iconic hotel and dining brand, Nobu Hospitality ( https://c212.net/c/link/?t=0&l=en&o=3615851-1&h=259616412&u=http%3A%2F%2Fnobuhotels.com%2F&a=Nobu+Hospitality ), announces the first Nobu Hotel, Restaurant, and Residences in Vietnam whilst both groups explore further development within Vietnam. Video … Continued
By asianet
Firmenich, the world’s largest privately-owned fragrance and taste company, is pleased to announce the appointment of Maurizio Clementi as ad interim President of its Taste & Beyond division, effective immediately. This move follows former President Emmanuel Butstraen’s recent appointment as Chief Integration Officer overseeing the upcoming DSM-Firmenich merger. Maurizio will remain in role until the … Continued
By asianet
– Mars Petcare Researchers Develop New Quality of Life Assessment to Evaluate the Wellbeing of Dogs Researchers from Mars Petcare, including Waltham Petcare Science Institute and Banfield Pet Hospital(R), developed a quality of life (QoL) assessment that evaluates dog health and wellbeing. The assessment is based on a 32-item questionnaire for pet owners to report … Continued
By asianet
— In a city widely recognized for its concentration of high-caliber restaurants and dining, Tokyo residents are now able to taste TiNDLE, the ‘ridiculously good’ chicken made from plants, as the TiNDLE Karaage and TiNDLE Hamburg Steak at Schmatz – the popular Modern German Beer restaurant — Starting 20th July, TiNDLE will be available at … Continued
By asianet
While celebrating their 20th anniversary, the World’s 50 Best Restaurants and its panel of 1,080 international culinary experts, held their annual award ceremony in London, on July the 18th. According to this highly esteemed panel, Le Clarence is now considered the 28th best restaurant in the world and the 2nd finest restaurant in France. To … Continued
By asianet
– Geranium in Copenhagen is named The World’s Best Restaurant 2022, sponsored by S.Pellegrino & Acqua Panna – Announced this evening at an awards ceremony in London, the 2022 list includes restaurants from 24 territories in five continents worldwide and introduces 12 restaurants making their debut, along with two returning as re-entries – South America … Continued